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Executive Chef Opportunities- PUNE/MUMBAI- Confidential

Today's search focus: EXECUTIVE CHEF opportunities with 2 prominent super luxury hotels in India. Positions based in PUNE/ MUMBAI.

These position open to INDIAN nationals who are currently working with prominent luxury Indian & International hotel groups in India/ overseas in the capacity of Executive Chef or Executive Sous Chef in prominent luxury/ upper upscale hotels.

If interested, please inbox me at neha@redkite.co.in

These are confidential positions, please do not leave comments on the posting. Photograph used is for illustration purpose only.
Recent posts

EAM/ Hotel Manager Opportunity- Key Metro City, INDIA ( F&B background) preference for FEMALE incumbents

Today's search focus: EAM Hotel ( Resident/ Hotel Manager) for a prominent international hotel group in India. Position based in a key metro city.

This position is open to INDIAN nationals who are currently working with prominent Indian & International hotel groups in India/ overseas who are ideally from  a F&B background with 15 plus years of relevant work experience. There is a preference of a FEMALE incumbent for the said position.

If interested, please inbox me at neha@redkite.co.in

This is a confidential position, please do not leave comments on the posting. Photograph used is for illustration purpose only.

Executive Pastry Chef Opportunities- NEW DELHI & MUMBAI-Super Luxury Hotel Groups

Culinary position in prime focus: EXECUTIVE PASTRY CHEF for 2 prominent super luxury hotel groups in India. Positions based in a major metro cities- NEW DELHI & MUMBAI.
The Executive Pastry Chef will lead and manage the pastry & bakery operations of the hotel directing multiple operations, patisserie and extended pastry operations. The Executive Pastry Chef will lead a team of dedicated pastry and bakery chefs setting bench-marking standards within the region.
The ideal candidate should have a very strong working background with experience gained in Indian/International hotels/resorts within India/ overseas. You should have a minimum of 10-15 years of pastry experience in total and you should have been an Executive Pastry Chef/ Pastry Chef for a minimum of 2-3 years . You should be a strong leader with a passion and flair for running a busy operation and developing your team to the highest standard.
This position is open to Indian nationals/ OCI / PIO only. …

Urgent Request for Blood Donation

Request for Blood Donation- Urgent & Important- My 8 year old son is undergoing chemotherapy for cancer at Apollo Hospital in New Delhi https://delhi.apollohospitals.com/

His current platelet count has dropped below 700 currently.

For the same I have an urgent request for blood donors from New Delhi/ Delhi NCR as below-
1.      Donors of any blood group who can donate 1 unit each towards blood transfusion
2.      Donors of O +ve blood group who can donate platelets
I currently require 6 units of blood donation (donors of any blood group) and 2 donors of O +ve blood group who can be available at short notice. Blood donation is required between today and tomorrow (11 & 12 November 2017 before 8 pm).

Kindly reach me directly on my mobile +919810877693 through WhatsApp/ Call/ SMS.
Kindly also add him to your prayers & best wishes.

Expat Italian CDC/ Head Chef- Pre Opening Standalone Restaurant- MUMBAI, INDIA

Restaurant GM Openings * 4 positions- Luxury Restaurants -MUMBAI, INDIA

Today’s culinary search focus- RESTAURANT GENERAL MANAGER/S ( 4 positions/ 4 concepts) for a prominent hospitality/ restaurant group in India managing multiple high end restaurant brands. Positions based in MUMBAI.

Key Specifications:: Look after every function of the unit. Legal, Housekeeping, HR & Operations, Vendor management, FOH & BOH, Security, Valet, Marketing, Sales, Purchases, Stores (receiving goods), Maintenance, Inventory, Guest relations. Handles escalations of all kinds; any other tasks as assigned.

This position is open to Indian Nationals who are currently working as Assistant F&B Manager/ Assistant Director of F&B in mid-scale/ upper upscale & luxury hotels. Current Restaurant GM’s working with signature restaurant brands in India or restaurants chains can also apply.

 If interested, please inbox me at neha@redkite.co.in

This is a confidential posting, please do not leave comments on the posting. Photograph used is for illustration purpose only.

Corporate Chef (Pan India role)- Pan Asian Cuisine Specialization- Prominent F&B/ Restaurant Group- MUMBAI, INDIA

Today’s culinary search focus- CORPORATE CHEF ( Pan India role) for a prominent hospitality/ restaurant group in India managing the culinary portfolio of the company spread across multiple diversified restaurant brands/ outlets. This is a PAN INDIA role based in MUMBAI.

Preferred Cuisine Specialization: PAN ASIAN CUISINE

To implement and follow culinary standards and to oversee the culinary operations of the units and external delivery catering. To supervise all kitchen functions including food purchasing, preparation and maintenance of quality standards, sanitation and cleanliness.

This position is open to Indian Nationals who are currently working as Executive Chef in mid-scale/ upper upscale hotels or Executive Sous Chef with luxury hotels. Head Chefs working with signature restaurant brands in India or restaurants chains can also apply.

If interested, please inbox me at neha@redkite.co.in

This is a confidential posting, please do not leave comments on the posting. …